{"id":1110,"date":"2015-03-18T10:26:00","date_gmt":"2015-03-18T10:26:00","guid":{"rendered":"https:\/\/recetasconduende.es\/?p=1110"},"modified":"2023-05-21T21:04:05","modified_gmt":"2023-05-21T21:04:05","slug":"queque-de-gofio","status":"publish","type":"post","link":"https:\/\/recetasconduende.es\/?p=1110","title":{"rendered":"QUEQUE DE GOFIO"},"content":{"rendered":"
El Gofio canario<\/b> es un alimento hecho a base de cereales tostados y molidos. \u00a0Se dice que el gofio de millo es el complemento ideal para todo tipo de comidas, de hecho se puede usar\u00a0<\/span>tanto para la leche, como para los potajes y pur\u00e9s, o bien, amasado con agua u otros caldos , complementado con otros productos como las almendras , as\u00ed como escaldado o como\u00a0<\/span>ingrediente para postres (para helado, mousse, turr\u00f3n, o incluso \u00a0licor), como aperitivo o acompa\u00f1amiento de los platos principales. No hace falta cocerlo, se puede mezclar directamente\u00a0<\/span>p. ej. con miel y aceite de oliva hasta conseguir una masa que se come tal cual o acompa\u00f1ando otros platos. Se caracteriza por su aroma penetrante, color amarillo oscuro\u00a0<\/span>seg\u00fan\u00a0el grano\u00a0<\/span>utilizado y el grado de tueste del mismo, el sabor particular y el alto poder nutritivo que tiene.\u00a0<\/span>(Informacion recogida de\u00a0<\/span><\/span>http:\/\/www.culturatradicionalgc.org\/Gastronomia-Tradicional\/Entrantes\/Gofio.html<\/span><\/a>)<\/span><\/div>\n
\u00a0<\/span><\/div>\n
Os presento una receta aportada directamente por una isle\u00f1a que ha puesto el ingrediente principal de su tierra,\u00a0el \u00a0gofio de millo<\/b>. Gracias Jennifer!!!<\/div>\n


\n<\/span>
\nDespu\u00e9s de esta peque\u00f1a introducci\u00f3n, vamos a empezar.<\/span><\/p>\n

<\/a><\/div>\n


\n<\/span>
\n
\n<\/span><\/p>\n

<\/div>\n

<\/a>
\n<\/span>
\n
\n<\/span>
\n
\n<\/b><\/span>
\nIngredientes<\/b><\/span>
\n
\n<\/span>
\n3 huevos<\/span>
\n1 yogur de\u00a0<\/span>lim\u00f3n
\nCon la medida del yogur:<\/span>
\n1 vaso de aceite ( yo he puesto oliva virgen extra)<\/span>
\n2 vasos de az\u00facar<\/span>
\n2 vasos de gofio de millo<\/span>
\n1 sobre de levadura de\u00a0<\/span>reposter\u00eda
\nRalladura y zumo de 1 lim\u00f3n<\/span>
\nNueces troceadas (6-8 nueces)<\/span>
\nPizca de canela<\/span>
\n
\n<\/span>
\nPreparaci\u00f3n<\/b><\/span>
\n
\n<\/span>
\nPrecalentar el horno a 175\u00ba\u00a0<\/span>
\n
\n<\/span>
\nBatir huevos y az\u00facar hasta \u00a0blanquear.\u00a0<\/span>
\nA\u00f1adir el yogur, aceite, ralladura de\u00a0<\/span>lim\u00f3n\u00a0y el zumo, la canela y las nueces y remover para que queden\u00a0bien mezclados.<\/span>
\nAgregar la mezcla de gofio y levadura.\u00a0<\/span>
\n
\n<\/span>
\nEchar en un molde previamente engrasado o bien forrado con papel de horno.<\/span>
\n
\n<\/span>
\nHornear durante 25-30 minutos. Si\u00a0<\/span>pinch\u00e1is\u00a0con una aguja de\u00a0<\/span>reposter\u00eda\u00a0y sale limpia es que est\u00e1 listo.<\/span>
\nUna vez fr\u00edo, desmoldar y espolvorear con az\u00facar glass.<\/span>
\n
\n<\/span>
\nSorprende la textura ligera y jugosa. En casa se lo han comido en un abrir y cerrar de ojos!!!.\u00a0<\/span>Habr\u00e1n\u00a0sido los duendecillos…..??<\/span><\/p>\n

<\/div>\n
Gracias por suscribirte.<\/p>\n

\u2665 Cristina \u2665<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

El Gofio canario es un alimento hecho a base de cereales tostados y molidos. \u00a0Se dice que el gofio de millo es el complemento ideal para todo tipo de comidas, de hecho se puede usar\u00a0tanto para la leche, como para los potajes y pur\u00e9s, o …<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[20,245],"tags":[],"yoast_head":"\nQUEQUE DE GOFIO - Recetas con duende<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/recetasconduende.es\/?p=1110\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"QUEQUE DE GOFIO - Recetas con duende\" \/>\n<meta property=\"og:description\" content=\"El Gofio canario es un alimento hecho a base de cereales tostados y molidos. \u00a0Se dice que el gofio de millo es el complemento ideal para todo tipo de comidas, de hecho se puede usar\u00a0tanto para la leche, como para los potajes y pur\u00e9s, o …\" \/>\n<meta property=\"og:url\" content=\"https:\/\/recetasconduende.es\/?p=1110\" \/>\n<meta property=\"og:site_name\" content=\"Recetas con duende\" \/>\n<meta property=\"article:published_time\" content=\"2015-03-18T10:26:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-21T21:04:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/3.bp.blogspot.com\/-bJ6mcaW4sWo\/Vh4Dyk9sVeI\/AAAAAAAABkw\/lezrsPRsOzw\/s640\/P3170020%2B%255BBLOG%2BCRISTINA%2BPRINCIPAL%2B2%255D.JPG\" \/>\n<meta name=\"author\" content=\"Cris\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cris\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/recetasconduende.es\/?p=1110#article\",\"isPartOf\":{\"@id\":\"https:\/\/recetasconduende.es\/?p=1110\"},\"author\":{\"name\":\"Cris\",\"@id\":\"https:\/\/recetasconduende.es\/#\/schema\/person\/3a13766ec3a12c48bc9b23be3fa73535\"},\"headline\":\"QUEQUE DE GOFIO\",\"datePublished\":\"2015-03-18T10:26:00+00:00\",\"dateModified\":\"2023-05-21T21:04:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/recetasconduende.es\/?p=1110\"},\"wordCount\":361,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/recetasconduende.es\/#organization\"},\"articleSection\":[\"postres\",\"REPOSTERIA\"],\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/recetasconduende.es\/?p=1110#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/recetasconduende.es\/?p=1110\",\"url\":\"https:\/\/recetasconduende.es\/?p=1110\",\"name\":\"QUEQUE DE GOFIO - 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